Sous Chef Pulled Pork

Sous Chef Pulled Pork

Enjoy amazing flavour without spending hours in the kitchen. Sous Chef Pulled Pork is made from top-quality pork shoulder that, thanks to smoking and long, slow cooking at low temperature, becomes remarkably tender and juicy. The meat is defined by delicate strands, full natural aroma and deep flavour.

Made with a simple, traditional recipe — 100 g of finished product comes from 103 g of carefully selected pork, seasoned only with salt, a touch of cane sugar and a blend of aromatic spices. No unnecessary additives.

An incredibly versatile product — perfect as a filling for homemade burgers, tacos, wraps or casseroles. A moment in the kitchen and you're serving a restaurant-quality dish.

Why you'll love it:

Smoked, slow-cooked pork shoulder — tender, juicy, pulled into strands
Simple ingredients: meat, salt, cane sugar, spices — no unnecessary additives
Ready in minutes — no hours at the stove
Versatile: burgers, tacos, wraps, casseroles
Vacuum-packed — 90-day shelf life

Ingredients: pork meat, salt, cane sugar, spices

Allergens: may contain sesame, mustard, soy, celery, gluten, milk

Nutrition facts (per 100 g of product):

Energy value 594 kJ / 141 kcal
Fat 5.2 g
of which saturates 2.3 g
Carbohydrate 2.6 g
of which sugar 0.7 g
Protein 21 g
Salt 1.7 g

How to use: Heat briefly in a pan, microwave, or oven/air fryer and serve right away — as a filling for a burger, taco, wrap or casserole.

Practical information:
Net weight: 300 g
Keep refrigerated, consume within 90 days of production (date on the pack)
Vacuum-packed